Chai Walla Sticky Chai
Description
Handmade sticky chai from Zurich made with a combination of spices such as cinnamon, cardamom, ginger, star anise, black pepper, coriander seed, sea salt, Ceylon black tea, agave and good vibes. A deliciously smooth not too spicy, not too sweet chai made with nothing but natural ingredients.
Market positioning
Established premium chai brand with strong retail presence in Switzerland
Use cases
Chai enthusiasts and people seeking authentic chai experience in Switzerland, particularly in Zurich area
Features
Established brand with wide distribution network in Switzerland
Multiple chai varieties to cater to different preferences
Handmade quality with natural ingredients
Strong presence in cafes and retail stores
Professional packaging and branding
Concentrate products for B2B market
Social impact with Orangutan chai supporting conservation
Pros and cons
Based on: (AI summary)
Pros
- Established brand with wide distribution network in Switzerland
- Multiple chai varieties to cater to different preferences
- Handmade quality with natural ingredients
- Strong presence in cafes and retail stores
- Professional packaging and branding
Cons
- Product-based business model rather than service-based
- No home delivery of prepared chai
- Limited to packaged products rather than fresh preparation
- No GPS-based location services
- No mobile app for ordering